Brett IPA

A slightly hazy, fruit-aroma forward IPA for these halcyon days. Fermented with our unique brett strain and a whole mess of oats.

  • Malt Bill: 2 Row, Flaked Oats, Acidulated Malt, Carahell
  • Hops: Cascade, Citra, Sorachi Ace, Amarillo, Simcoe
  • Yeast: CSB House Yeast Blend
  • ABV: 6%
  • Serving Temperature: 40-45
  • Glassware: Tulip or snifter
  • Format: Cans and Draft