A slightly hazy, fruit-aroma forward IPA for these halcyon days. Fermented with our unique brett strain and a whole mess of oats.
- Malt Bill: 2 Row, Flaked Oats, Acidulated Malt, Carahell
- Hops: Cascade, Citra, Sorachi Ace, Amarillo, Simcoe
- Yeast: CSB House Wild Yeast
- ABV: 6%
- IBU: 55
- Serving Temperature: 40-45
- Glassware: Tulip or snifter